Pork Roast recipe

Ingredients:

2 lbs of boneless single loin pork roast.
3 tablespoons of paprika.
½ teaspoon of cayenne pepper.
1 tablespoon of garlic powder.
2 teaspoons of oregano.
2 teaspoons of thyme.
½ teaspoon of salt.
½ teaspoon of freshly-ground white pepper.
½ teaspoon of cumin.
¼ teaspoon of nutmeg.

Directions:

Preheat your oven to 350°F (180°C).

Combine all of the seasonings and rub thoroughly over the pork roast.

Place the roast in shallow pan and roast for about 60 minutes, until internal temperature is about 160°F (70°C).

Remove from your oven and allow to rest for 5-10 minutes before slicing.

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